OXY EXHAUST SERVICE Electrostatic Precipitators (ESP) are specifically designed for commercial kitchen exhaust systems. They remove up to 98% of smoke, oil, and grease particles while also producing ozone to help reduce malodours.
The automated washdown system allows the cells to be cleaned easily on a daily basis. With integral sumps to collect filtered oil, grease, and smoke particles, ESPs simplify servicing, prevent dangerous spillage, and minimize grease buildup in ducting systems.